Kiosk out of service

The Cochran Kiosk is currently unavailable for use due to repairs. 

This event is in the "Kids" group
This event is in the "Age 5 & Under" group

Root & Roar Yoga @ Bayliss Park

10:30am–11:00am
Kids, Age 5 & Under
Offsite Event
Library Branch: Off Site
Age Group: Kids, Age 5 & Under
Program Type: Class
Event Details:

Join us for a 30 minute yoga inspired storytime with Root & Roar Yoga at Bayliss Park! Most appropriate for kids 5 and younger and an adult companion.

This event is in the "Kids" group
This event is in the "Teens" group
This event is in the "Family" group

Summer Lunch Program

11:00am–11:30am
Kids, Teens, Family
Library Branch: Council Bluffs Public Library
Room: Meeting Room B
Age Group: Kids, Teens, Family
This event is in the "Kids" group

Beginning Readers Book Club: Bailey School Kids

2:00pm–3:00pm
Kids
Upcoming
Registration Required
Library Branch: Council Bluffs Public Library
Room: Meeting Room B
Age Group: Kids
Program Type: Class
Registration Required
Event Details:

Is the new teacher a vampire? Make bubble wands to blow giant bubbles, and learn why you never blow bubbles in class!

Parents do not need to stay in the room but they do need to stay in the Library.

This event is in the "Teens" group
This event is in the "Grades 6-12" group

Summer Snack Series: Popping Boba

2:00pm–3:00pm
Teens, Grades 6-12
Upcoming
Registration Required
Library Branch: Council Bluffs Public Library
Room: Meeting Room C
Age Group: Teens, Grades 6-12
Program Type: Class
Registration Required
Event Details:

Chill out with new summer snacks and recipes!

This event is in the "Adults" group

Getting Started with Sourdough

6:30pm–8:00pm
Adults
Upcoming
Registration Required
Library Branch: Council Bluffs Public Library
Room: Meeting Room A
Age Group: Adults
Program Type: Class
Registration Required
Event Details:

Join us to learn the basics of getting started with sourdough. In this class, you will discover what makes sourdough unique, its benefits, its various uses, and its distinctive flavor through an in-class tasting.